TIBETAANSE MENU
APPETIZERS
VEGETARISCHE HOOFDGERECHTEN
VEGETARIAN MAIN DISHES
ALLE HOOFDGERECHTEN WORDEN GESERVEERD MET GESTOOMDRE RIJST
ALL MAIN COURSES ARE SERVED WITH STEAMED RICE
MEAT DISHES
BIJGERECHT
SIDE DISHES
TIBETAN DRINKS
SPECIAL MENU
START FROM TWO PERSONS- PRICE PER PERSON – € 33,50
2- course menu
APPETIZER
MOMO: Six steamed dumpling filled with beef and
vegetable
MAIN DISHES
Langsha Tsel: Tibetan beef curry
Jha NgarKyur: Sweet and sour chicken
Tsel Nelzom: Mixed vegetables with herbs
Dhaluma: Eggplant baked in a light sauce
Shapta: Spicy grilled beef slices
Jhasha Tsel: Chicken curry
Shogo Khatsa: Spicy potato fingers in garlic sauce
Thue Ngopa: Creamy curry dish combining spinach with cheese
Sha Khatsa: Grilled beef slices in a spicy vegetable sauce
Jhasha Khatsa: Chicken fried with vegetable in spicy curry sauce
Tsel Khatsa: Cauliflower, broccoli, carrot with tofu in a spicy
curry
Paksoy: Specially prepared vegetables with sesame oil
INCLUDING
– Tibetan Bread
– Fried Rice
– Sweet and Sour Salad
TIBET MENU
START FROM TWO PERSONS- PRICE PER PERSON – € 22,50
LANG SHA TSEL: Tibetan beef curry with mixed steamed vegetables
NGAR KYUR: Sweet and sour chicken with pepper and onion
TSEL NELZOM: Mixed vegetables with herbs and bamboo
DHALU MA: Eggplant baked in a light butter sauce
SHAPTA: Spicy grilled beef slices with red onion and paprika
JHASHA TSEL: Chicken curry with mixed steamed vegetables
SHOGO KHATSA: Spicy potato fingers in garlic sauce
THUE NGOPA: Creamy curry dish combining spinach with cheese
INCLUDING
– Tibetan Bread
– White Rice
– Sweet and sour Salad
TIBET PLATE
ONE CHICKEN DISH, ONE BEEF DISH, TWO VEGETABLE DISHES WITH WHITE RICE – €23,50
( choice of mild, medium and Spicy )
1. SPECIAL VEGETARIAN MENU
START FROM TWO PERSON- PRICE PER PERSON – € 25,50
APPETIZER
MOMO: Six steamed dumplings filled with vegetables
MAIN DISHES
TSE NEZOM: Mixed vegetables with herbs and bamboo.
DHALU MA: Eggplant baked in a light butter sauce.
SHOGO KHATSA: Spicy potato fingers in garlic sauce.
THUE NGOPA: Creamy curry dish combining spinach with cheese.
TSEL KHATSA: Cauliflower, broccoli, with tofu in a spicy sauce.
PAKSOY: Specially prepared vegetables with sesame oil.
INCLUDING
– Tibetan Bread
– Fried Rice
– Sweet and Sour Salad
2. SPECIAL VEGETARIAN MENU
START FROM TWO PERSON- PRICE PER PERSON – € 21,50
TSE NEZOM: Mixed vegetables with herbs and bamboo.
DHALU MA: Eggplant baked in a light butter sauce.
SHOGO KHATSA: Spicy potato fingers in garlic sauce.
THUE NGOPA: Creamy curry dish combining spinach with cheese.
TSEL KHATSA: Cauliflower, broccoli, with tofu in a spicy sauce.
PAKSOY: Specially prepared vegetables with sesame oil.
INCLUDING
– Fried Noddle
– White Rice
– Sweet sour Salad
VEGETARIAN PLATE
CHOICE OF FOUR DIFFERENT VEGETABLES INCLUDING WHITE RICE SWEET AND SOUR SALAD – € 19,50